This dish is inspired by Sean’s favorite breakfast – fried steak with country gravy, scrambled eggs and hash browns. Let me be clear, this is
If you’re looking for a meal that is packed with layers of flavor yet has a delicious simplicity you thought to only be enjoyed by
I’ve mentioned before that we LOVE Mexican food. Living in Chicago, we have access to a lot of really great Mexican restaurants. That’s why when
It’s been a strange fall here in Chicago. Up until this week, it’s been too warm for our favorite cold weather recipes. Soup just doesn’t
When was the last time you were truly satisfied with the buffalo shrimp you got at a restaurant? For us, it is few and far
Who doesn’t love crab legs? If they were less expensive we would eat them every night. They are the easiest thing imaginable to make, maybe
We like to eat Philly Cheese Steak’s out of many different vehicles. Whether it be in a proper Hoagie Roll, an egg roll, crescent rolls
What makes Chicken Parmesan so good is the combination of all of its parts sing in such harmony together. It is so simple, yet every
I think ravioli might be one of my favorite foods of all time. The best part about it is that it can be stuffed with
Do you ever get that overwhelming yearning where the only way you can satisfy your hunger is by eating the crispiest, crunchiest, juiciest fried chicken