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buffalo shrimp

Low Carb Buffalo Shrimp

These low carb buffalo shrimp are delicious and feel like a cheat meal!

Course Appetizer
Cuisine American
Keyword buffalo, low carb, shrimp
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes


  • 1 lb shrimp cleaned
  • 2 egg whites
  • vegetable oil
  • 1/4 cup almond flour
  • 1 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1/4 cup buffalo suace


  1. Begin by putting the egg whites and seasonings in a shallow bowl. 

  2. In a separate bowl, pour in the almond flour.

  3. Begin heating the vegetable oil on medium heat. 

  4. Dredge a shrimp in the egg white, and then the almond flour.

  5. Do the rest of the shrimp the same way.

  6. Cook the shrimp in the vegetable oil 1-2 minutes on each side, in small batches.

  7. When done, put the shrimp on a wire rack to drain for one minute.

  8. Toss in buffalo sauce and serve.