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Egg In A Bagel Hole

This easy breakfast takes just a few ingredients and just a few minutes of prep time!

Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Servings 4


  • 2 bagels cut in half
  • 2 tbsp butter
  • 4 eggs
  • 4 pieces prosciutto
  • 2 slices swiss cheese sliced in half
  • salt and pepper
  • red pepper flakes
  • chives for garnish


  1. Begin by splitting the bagels in half and buttering the insides.

  2. Lay them face down on a baking pan.

  3. Lay out a bed of the proscuitto.

  4. Lay out the swiss.

  5. Add your eggs.

  6. Top with salt, pepper, and red pepper flakes.

  7. Bake at 375 for ten minutes, or until the egg is the correct doneness.

  8. Top with chives, serve, and enjoy.